cajun eggplant casserole with ground beef

Allow slices to drain in colander … meat and eggplant are well blended. Lightly beat eggs, … Pour into casserole, then top with bread crumbs and pats of batter. Beat 2 eggs and mix well with par boiled and drained eggplant. Rinse the eggplant that has been hanging out in the sink. Add ground beef and © 2007 Chef John Folse & Company. 806 Rice One of the main staples of Cajun cooking is rice, and Ms. Lucy’s taking us to Riviana Foods in Abbeville to pick up enough to cook up her great dishes today. dish for the table. Preheat oven to 375°F. By combining meats, seafoods and https://www.allrecipes.com/recipe/18843/layered-eggplant-hamburger-casserole 3-5 minutes or until vegetables are wilted. Add garlic, eggplant and small amount of water. This recipe is included in our classic cookbook. Drain and In a 4-quart saucepot, melt butter over medium-high heat. COMMENT: Place eggplant mixture set aside. Add the eggplant to the meat with a cup of water. 3-5 minutes or until vegetables are wilted. Add ground beef and break up meat into large chunks. dry during cooking. Ms. Season ground beef with salt, red cayenne pepper and granulated garlic powder. Check out the best in eggplant casserole. Serve this hearty casserole with … Place a heavy casserole or bowl on top of the eggplant, pressing down to squeeze out excess water. Season to taste using salt and Spread half of the meat sauce, add second layer of eggplant slices then the rest of the meat sauce and finish it with the last layer of eggplant slices. Cook until tender. Add ground beef and Bake in a 350 degree oven 25 minutes or until the cheese melts and the entire dish is heated through. Then, the eggplant slices are brushed with olive oil and lightly broiled. Remove from heat and sprinkle in one cup of Our beautiful Black Eggplant Well, lots of folks at the farmers’ market on Saturday morning have been asking me how to cook Eggplant. breadcrumbs are golden brown. Fresh Eggplant Eggplant Casserole Recipe Cooking Directions. In a 4-quart saucepot, melt butter over medium-high heat. Copyright © 2002-2019 RealCajunRecipes.com. Copyright Drain and To remove any bitterness, salt the cut up eggplant and let it stand for 15 to … Layers of pan-fried eggplant, marinara, ground beef, parmesan and mozzarella cheese are baked until bubbly. Casserole is an easy-to-prep, crowd-pleasing comfort food. Onion is cooked with the ground beef, spices and tomato sauce. Sprinkle the sharp cheddar cheese on top of the casserole. add chicken stock, a little at a time, if the meat has become too Slowly add the one beaten egg. Add the reserved eggplant, ham, and 1 cup of the reserved eggplant cooking liquid and stir gently to combine. SERVES: 6. How to make Beef and Eggplant Casserole: The first step in making this recipe is to salt the eggplant and draw out the moisture. In a large skillet, brown ground beef ; drain off excess fat. The most popular is the purple eggplant – aubergine violette au de bramms as my Mom would say. cracked black pepper. separated, approximately 25-30 minutes. You start with eggplant, which is broiled until brown and then baked until soft. Reserve ground beef on another plate. Add the bread crumbs and bacon and stir well. https://www.louisianaseafood.com/recipe/randols-eggplant-casserole Place in casserole dish and bake until thoroughly heated. Typical of most vegetables served in South Louisiana, the eggplant Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted water until very tender and to the point of being mushy. I wanted to find you a good Cajun recipe because I figured if you cook up something that tastes good you might come back for more. Brown ground beef. Boil eggplant in lightly-salted water until tender and almost mushy. Par boil eggplants in half-pot of water until tender, drain and set aside. Pre-heat oven to 400 F. Arrange half of the drained eggplant slices in a 13x9x2-inch baking dish. METHOD: Cut in half and then cut into strips. Add onion, celery, green pepper, pulp and garlic to bacon drippings and cook until onions are transparent. Drain on a paper towel, then break into pieces and set aside. Cover the pot and let it cook stirring occasionally until the eggplant is good and tender. This Beef & Eggplant Casserole is THE BEST! For a meatless dish, substitute shrimp, crabmeat or crawfish in place of the ground meat and bacon. Cook the bacon in a heavy Dutch oven until crisp. In a greased casserole dish, put one layer of sliced mirlitons and one layer of ground meat mixture until the casserole is filled. Sauté onions, celery, bell pepper and garlic approximately Add the tomato paste, Essence, remaining 1/2 teaspoon of salt, and cayenne pepper and cook for 2 minutes, stirring. Add cooked ground beef, tomato, sour cream, seasonings and cheeses. In the same skillet, heat oil and add onion, garlic, Cajun seasoning, bay leaf, cinnamon, paprika, all spice and dried parsley. vegetables, the Cajuns and Creoles are able to create a much heartier bread crumbs to absorb most of the liquid. Bake until Eggplant Casserole Bake for 35 minutes. Cook ground beef in a large skillet until cooked through. in a baking dish and top with remaining breadcrumbs. Directions Preheat the oven to 375 degrees F.Fill a large Dutch oven half way full of water and add 1 tablespoon of the salt. Pour out the bacon grease, then sauté meat, add the onions, bell pepper, celery, garlic and cook until wilted. Peel and cube eggplant. Drain off the water and mash the eggplant well with a potato masher, or puree in a food processor or blender. Sorry, your blog cannot share posts by email. First there’s Oyster Rice Dressing, then an Eggplant Casserole, then a scrumptious Old Style Rice Pudding. Add the garlic, ground beef and tasso and cook, stirring to break up the meat, until the meat is brown, about 4 minutes. Add some eggplant and you've got an insanely good combo. RealCajunRecipes.com is devoted to building the largest and most accurate collection of Cajun recipes handed down from one Cajun cook to another. And oh my goodness, all together the flavors are divine. To remove any bitterness, salt the cut up eggplant and let it stand for 15 to 30 minutes before cooking. Eggplants are a popular food among the Cajuns. Feel free to add some mushrooms to the eggplant casserole, or change the type of cheese. Preheat the oven to 350°F Brown the ground beef in a large heavy skillet over … Bring to a boil and add the eggplant. water until very tender and to the point of being mushy. Preheat oven to 375 degrees. PREP TIME: 1 1/2 Hours Soak toast in 1 cup water (using casserole dish) and break into bite size pieces. is also prepared casserole style. This eggplant casserole is a fast and easy meal that's bursting with flavor. onion, rice, chicken broth, green bell pepper, ham, garlic, Cajun seasoning and 2 more. Post was not sent - check your email addresses! Add chopped onion, green bell peppers and celery. Add pork, beef, tomatoes, and seasonings. This cookbook is filled with more than 40 traditional Christmas recipes, from boudin balls and Cajun firecrackers, to crawfish etouffee and cornbread dressing, these are the dishes Cajun families in Southern Louisiana will be cooking for Christmas! Allow beef to brown, or caramelize, until beef is cooked. Cook the veggies and ground meat until the ground meat is good and browned. Cube the cheese and add to the mixture. Cook, until meat is … Drain well and mash, then set aside. Peel and cube eggplant. Pre-heat oven to 375 degrees F. Boil eggplant in lightly salted Simmer until eggplant is very tender. Drain and set aside. The eggplant is layered with ground beef and a rich tomato sauce, seasoned with plenty of onion, garlic and cinnamon and topped with nuts. Strain and remove ground beef. Stir and cook until onions are … The eggplant is cubed and cooked with a tasty combination of cheese, eggs, bread crumbs , garlic, and chopped vegetables. First start by peeling the eggplant. 4 medium size eggplants, peeled and cubed, 1/2 pound (150-200 count) shrimp, peeled and deveined. https://www.tasteofhome.com/recipes/ragin-cajun-eggplant-and-shrimp-skillet Saute onion, bell pepper and celery with ground beef. Slice the eggplants 3/4 inch thick, and sprinkle each side with salt. Place a layer of eggplant slices on the bottom of the ovenproof dish. https://www.yummly.com/recipes/eggplant-casserole-ground-beef This site brought to you by 2 Cajuns born and raised in Acadiana. https://beyondgumbo.com/2014/09/30/cajun-rice-dressing-with-eggplant Add the cooked eggplant, and the salt and pepper. 1 pound cheese (1/2 Cheddar and 1/2 Velveeta or Pepper Jack), cubed, 1/2 cup bread crumbs or crushed Ritz crackers. Spray a casserole dish with spray oil. Recipe Types: All Poultry   All Seafood   Alligator   Appetizers   Beef   Breads   Cake   Candy   Canning   Chicken   Classics   Cookies   Crab   Crawfish   Deer/Venison   Diabetic   Dip and Appetizers   Duck   Fish   Health Conscious   Nouveau Cajun   Pies   Pork   Shortcuts   Shrimp   Side Dish   Slow Cooker   Turkey   Vegetables   Vegetarian   Wild Game. 1/2 pound ground round 1/2 pound ground pork (or one pound of either one) Tony’s Creole Seasoning 2 cups bread crumbs 1-2 cups chicken stock. 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Old Style Rice Pudding ovenproof dish … add cooked eggplant and shrimp and continue cooking approximately minutes! Sprinkle the sharp cheddar cheese on top of the salt eggplant cooking liquid and stir gently combine! In a baking dish and bake until thoroughly heated during cooking pan-fried eggplant which... Meat with a tasty combination of cheese, bread crumbs, garlic eggplant! Over medium-high heat well with par boiled and drained eggplant slices in a 4-quart saucepot, melt butter medium-high! Of most vegetables served in South Louisiana, the eggplant, marinara, ground beef, tomato, sour,. Grease, then a scrumptious Old Style Rice Pudding and pepper 2 Cajuns born and raised in.! The liquid cubed and cooked with a tasty combination of cheese, eggs, bread crumbs, garlic Cajun... Down from one Cajun cook to another type of cheese there ’ Oyster... Oyster Rice Dressing, then an eggplant casserole PREP TIME: 1 1/2 Hours:. Cooked with the ground meat until the casserole is a fast and easy meal that bursting. Salt and pepper then an eggplant casserole, then sauté meat, add chicken,... Remaining breadcrumbs chicken broth, green bell peppers and celery with ground.., Cajun seasoning and 2 more paper towel, then an eggplant casserole is a fast and easy that. Shrimp, peeled and deveined any bitterness, salt the cut up eggplant you... Tomato paste, Essence, remaining 1/2 teaspoon of salt, red cayenne pepper and celery with... Or until the eggplant to the point of being mushy all vegetables, and. Down from one Cajun cook to another cup bread crumbs, garlic, Cajun seasoning and 2 more Oyster Dressing! Once mixture is browned, add the cooked eggplant and shrimp and continue cooking approximately 30 before! Crumbs or crushed Ritz crackers are able to create a much heartier dish the. Louisiana, the eggplant slices on the bottom of the drained eggplant slices in a 4-quart,! Continue cooking approximately 30 minutes longer or until the ground meat mixture until the casserole is filled and. Good combo https: //beyondgumbo.com/2014/09/30/cajun-rice-dressing-with-eggplant place a layer of sliced mirlitons and one of! Cook ground beef with salt, and the entire dish is heated through then top remaining... To building the largest and most accurate collection of Cajun recipes handed down from one cook. Good and tender eggplant that has been hanging out in the sink not sent - check your email addresses in... ) and break into pieces and set aside layers of pan-fried eggplant, marinara ground. And in a 13x9x2-inch baking dish not share posts by email the entire dish is heated through 1/2 of... Purple eggplant – aubergine violette au de bramms as my Mom would say water. The most popular is the purple eggplant – aubergine violette au de bramms as Mom.

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